Clique Hospitality has announced the opening date for the return of Hearthstone Kitchen & Cellar at Red Rock Casino Resort & Spa. Regarded as “the hearth and soul of Summerlin,” the neighborhood favorite will open to the public on Friday, Jan. 30, ushering in a new era for the restaurant that built a devoted following during its nearly decade-long run.

Reclaiming its original 6,500-square-foot home, Hearthstone returns with a reimagined interior designed to feel familiar and elevated. The space features a redesigned dining room, an expanded bar with classic bar games and an inviting lounge, creating a warm, versatile setting for everything from weeknight dinners to milestone celebrations.

“Hearthstone has always been more than a restaurant; it’s a gathering place,” said Andy Masi, founder of Clique Hospitality. “Bringing it back to Red Rock gives us the opportunity to reintroduce a concept people truly love, with a thoughtful evolution of the food, the space and the overall experience, while staying deeply rooted in what made Hearthstone special from the very beginning.”

“We’re incredibly excited to welcome Hearthstone back to Red Rock Casino. It’s a restaurant our guests have truly missed, and its return is highly anticipated,” said Red Rock Casino Resort Spa Vice President and General Manager Scott Nelson. “We’re proud to have Hearthstone once again as part of the Red Rock family, and we are excited for all the memorable dining experiences to come.”

At the helm of the kitchen is Executive Chef Jason Janson, whose career spans fine dining, high-volume operations and concept development. The menu will spotlight approachable, ingredient-driven cuisine with a refined touch, including handmade pastas, fresh seafood and pizzas.

Signature starters will include roasted garlic hummus served with warm garlic naan and fresh vegetables; lollipop chicken wings served Buffalo-style; and tuna pizza topped with yellowfin tuna and sprigs of fresh cilantro and drizzled with truffle aioli and olive oil.

Entrées include roast prime rib of beef prepared on a rotisserie and served with au jus and creamed horseradish; pan-seared halibut with garlic, thyme, lemon, gremolata and couscous; and bucatini carbonara made with guanciale, black pepper and Parmesan and topped with a sunny-side-up egg.

Wood-fired pizzas include prosciutto-and-arugula topped with mozzarella, parmesan and aged balsamic and the “Abe Froman” topped with garlic sausage, mozzarella and chili flakes.

A signature bucket of fried chicken, available in original or hot honey, will be served with buttermilk biscuits, honey butter, house-made sauces and coleslaw. A raw bar showcases fresh oysters, a ½ chilled Maine lobster tail and more – with a weekly showcase of $1 Oyster Wednesdays.

In addition to the return of the wine cellar and beer offerings, Hearthstone’s cocktails will be the toast of the town. Classics include a vodka or gin dirty martini made with olive brine and dry vermouth; a negroni made with Tanqueray gin, Campari and sweet vermouth; and a paloma made with Patron blanco tequila, grapefruit, lime, soda and sea salt.

Signature cocktails include a spiced pear mule made with Weber Ranch vodka, peach puree, ginger beer and cinnamon; and the fireside smash made with Russell’s Reserve bourbon, fig preserves, thyme and lemon.

Zero-proof cocktails include the crimson hearth, made with blood orange, lemon  and Fever Tree ginger beer; and the red rock rumble, made with Almave blanco, lime, agave and jalapeño and served in a glass rimmed with Tajin.

Weekend brunch will feature a mix of indulgent and savory favorites, including almond brioche French toast, lemon curd pancakes, biscuits and gravy, classic and lobster Benedict, cacio e pepe carbonara pasta and a shareable bagels-and-lox tower, complemented by $25 bottomless mimosas and Bloody Marys.

Hearthstone will be open 4-10 p.m. Sundays-Thursdays, 4-11 p.m. Fridays-Saturdays and 10 a.m.-3 p.m. Saturdays-Sundays for brunch. Reservations are now open and can be booked at HearthstoneLV.com. For more information, visit HearthstoneLV.com, call (702) 797-7344 and follow Hearthstone on Facebook, Instagram and X.