
The inaugural event is Sunday, July 19, from 9-11 p.m., transforming La Strega into an aperitivo-style gathering inspired by Naples’ vibrant late-night pizza culture.
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Yes, steakhouses for Father’s Day this weekend in Las Vegas, but also whiskey and bourbon to go with dinner or brunch, and desserts, as well.
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Customers will be able to purchase Esther’s Kitchen’s sourdough bread, Bar Boheme’s Parisian baguettes, Al Solito Posto’s focaccia and a rotating selection of other baked goods.
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