Circa & the D Las Vegas Restaurants Debut New Seasonal Menus

Downtown Hotspots Barry’s Downtown Prime, Saginaw’s Delicatessen, 8 East, Jack Pots Coffee and Bacon Nation Dive into Spring and Summer with New Offerings

Circa Resort & Casino and the D Las Vegas have introduced new menu items across five dining destinations. Guests can savor the flavors of spring and summer at these culinary hubs:

Barry’s Downtown Prime is mixing up new handcrafted cocktails like “You’re a Tomato If” and “Barbieri Beach,” alongside favorites like Jumbo Lump Crab Cake and Organic Fire Chicken at Circa.
Saginaw’s Delicatessen at Circa offers bold bites such as Tony’s Lasagna, Marty’s Chicken and Waffles, and Watermelon Feta Salad around the clock.
8 East is blending tradition with convenience through lunchtime Bento Boxes featuring entrees like Thai Sweet Chicken Wings and Sauteed Miso Honey Shrimp, available at Circa.
Jack Pots Coffee at Circa is cooling things down with The Frigo, Iced Spanish Latte, and The Greenie Smoothie.
Bacon Nation at the D tempts diners with the Downtown Daybreak Special and popular returning items.

Barry’s Downtown Prime at Circa

Barry’s Downtown Prime, Circa’s premier steakhouse, has updated its cocktail and dining menus:

Cocktail Highlights: Sweet and sour flavors dominate the new cocktail menu with drinks like “You’re a Tomato If” (Kettle One Vodka, tomato brine), “Barbieri Beach” (Botanist Gin, Aperol, peach syrup, orange juice), “Snowflake in the Jungle” (Zacapa 23, Campari, Banana Saccharum, milk, pineapple juice, lime juice), “Red Sun” (Coconut Fat Washed Volcan XA Tequila, mango puree, ginger, lime juice), and “James and the Giant” (Lyer’s Highland Scotch, peach syrup, lime juice, ginger beer).
Starters: New dishes include Hearts of Palm Salad, Jumbo Lump Crab Cake, Stuffed Bell Pepper, gluten-free and vegan-friendly Chicken & Dumplings, and Crispy Vegetable Spring Rolls.
Main Dishes: Enjoy Faroe Island Salmon, Organic Fire Chicken, and Chilean Seabass.

Barry’s Downtown Prime operates Sunday through Thursday from 5 p.m. to 10 p.m., and Friday through Saturday from 5 p.m. to 11 p.m., with the bar opening at 4:30 p.m. daily.

Saginaw’s Delicatessen at Circa

Saginaw’s Delicatessen is known for its large sandwiches and now offers new menu items:

Morning Medleys: Try Leila’s Shakshuka or Marty’s Chicken and Waffle.
Appetizers and Desserts: New appetizers include Watermelon Feta Salad and Cold Asparagus Soup. End your meal with a Banana Split.
Dinner Delights: Enjoy Tony’s Lasagna, Penny’s Steak Dinner, Lulu’s Lamb Chops, Helluva Half Chicken, and Kazzy’s Whole Trout.

The delicatessen, curated by Paul Saginaw, is open 24/7.

Jack Pots Coffee at Circa

Jack Pots Coffee introduces fresh and energizing new items:

Smoothies: Cool off with The Greenie or upgrade to The Greenie Meanie with a shot of espresso.
Coffee Creations: Try The Frigo, Mexican Hot Chocolate, London Fog, or Iced Spanish Latte.
Lunch: Quick options include Munster Turkey or Salami and Cheese subs.

Jack Pots Coffee is open 24/7, offering globally sourced and uniquely roasted beans.

8 East at Circa

8 East now offers Bento Boxes with one entrée and three sides. Options include Thai Sweet & Spicy Chicken Wings, Korean-style Bulgogi Steak, Sauteed Miso Honey Shrimp, and Crispy Tofu & Stir-Fried Vegetables, served with Jasmine rice, fried cheese eggrolls, and house salad with creamy ginger dressing. Bento Boxes are $17 and available Monday to Thursday from 11 a.m. to 3 p.m.

8 East operates Sunday through Thursday from 11 a.m. to 11 p.m., and Friday through Sunday from 11 a.m. to midnight. Happy hour is daily from 3 p.m. to 5 p.m.

Bacon Nation at the D

Bacon Nation adds four items to its bacon-centric menu:

Downtown Daybreak Special: Includes two eggs, two pieces of crispy thin-cut bacon, one sausage link, and toast for $9.99.
Returning Favorites: Mozzarella Sticks, Shrimp Scampi, and Chicken Parm are back by popular demand.

Located on the second floor of the D Las Vegas, Bacon Nation operates Thursday through Monday, serving breakfast from 7 a.m. to 9 a.m. and lunch from 9 a.m. to 2 p.m.