Restaurant at Green Valley Ranch to offer delectable Easter dishes
Bottiglia Cucina & Enoteca, located at Green Valley Ranch in Henderson, will offer special dishes for Easter brunch and dinner on Sunday, April 17.
Bottiglia’s Easter brunch dish, available from 10 a.m. – 3 p.m., will be crab cake benedict with with creamed spinach, and hollandaise sauce atop an English muffin. Additional dishes that will be available all day include a beet salad with arugula, gorgonzola cheese, hazelnuts, fromage blanc and black pepper honey; Calabrian lamb chops with mashed potatoes; and a Cadbury egg chocolate shoe filled with chiffon cake, Cadbury cream and chocolate ganache for dessert.
Bottiglia’s regular menu will also be available throughout the day. Reservations are encouraged and can be made on the website here or by calling (702) 617-7191.
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