Last night, Piero’s Italian Cuisine, a treasured Las Vegas fine dining restaurant, donated $1,279 to The Shade Tree of Las Vegas, in addition to providing and serving an exceptional Italian meal to the shelter’s 120 residents. The donation was raised in celebration of Piero’s 41st anniversary, and the winner was chosen by followers of the restaurant’s Instagram … [Read more...] about Piero’s Italian Cuisine Donates More Than $1,000 To The Shade Tree
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Feast Good, Feel Good, as Local Las Vegas Restaurants Curate a Special Prix Fixe Menu to Fight Hunger in Southern Nevada for Three Square’s 2023 Restaurant Week
Join off-strip celebrated chefs such as Chef Todd English, Chef Thomas Griese, Chef Francesco Di Caudo, Chef Miguel Martinez (to name a few) and renowned strip chefs including Michelin awarded chef, Shaun Hergatt, from Caviar Bar & Seafood or Chef Sani Hebaj from Villa Azur, to feast good and feel good in the spirit of feeding hungry families in Southern Nevada. Basilico … [Read more...] about Feast Good, Feel Good, as Local Las Vegas Restaurants Curate a Special Prix Fixe Menu to Fight Hunger in Southern Nevada for Three Square’s 2023 Restaurant Week
Sahara Las Vegas Announces New Dishes, Gaming Promotions, More in April
SAHARA Las Vegas announces its roster of events and promotions for April, which includes spring specials at Amina Spa, Easter brunch at Balla Italian Soul, featured cocktails and more. Meanwhile, players will want to ensure they enroll in SAHARA’s Infinity Rewards membership program to take advantage of the casino’s April gaming promotions. Highlighted specials, … [Read more...] about Sahara Las Vegas Announces New Dishes, Gaming Promotions, More in April
Chef’s Roma Kitchen to Bring New Culinary Delights – Celebrates with Ribbon Cutting with Henderson Chamber at 4pm, March 17
Chef Ricardo Romo joins the new ownership in Henderson favorite restaurant Chef Ricardo Romo will bring his culinary talents to the off-Strip restaurant Chef’s Roma Kitchen at McDonald’s Highlands in Henderson. A veteran of the culinary industry, Chef Ricardo brings more than 20 years of passion and experience as an executive chef. “I have worked on the Strip, which I … [Read more...] about Chef’s Roma Kitchen to Bring New Culinary Delights – Celebrates with Ribbon Cutting with Henderson Chamber at 4pm, March 17
Rouge Room Delivers an Elevated Lounge Experience with World-Class Culinary Programming and Design
The new lounge opens March 17 and is now accepting reservations online Rouge Room, Red Rock Casino’s most exclusive lounge experience yet, is thrilled to announce it will officially open to the public on Friday, March 17. Effortlessly incorporating grandeur in an intimate setting, Rouge Room is a Parisian-style indoor and outdoor lounge that captivates throughout the … [Read more...] about Rouge Room Delivers an Elevated Lounge Experience with World-Class Culinary Programming and Design
Something New Is Cooking Up in Southwest Las Vegas – Check Out Modern Italian Restaurant Hot Spot, Basilico, Located at Evora
Basilico is ready to serve the Southwest Las Vegas Valley with their variety of dinner dishes, delicious cocktails and unique dessert options After months of preparation and a successful 3-night Friends and Family event, Basilico, located in Southwest Las Vegas, has officially opened to the public to the delight of the community seeking delicious, Italian … [Read more...] about Something New Is Cooking Up in Southwest Las Vegas – Check Out Modern Italian Restaurant Hot Spot, Basilico, Located at Evora
Executive Chef, Francesco Di Caudo, Named 2023 James Beard Award Semifinalist, Sets His Sights on March 1st Opening at Basilico Ristorante Italiano
The accomplished chef is one of only five Las Vegas area chefs chosen as semifinalists for this prestigious culinary award, eager to bring his fine-dining, modern Italian creations to the Southwest Vegas Valley Italian Chef Francesco Di Caudo, who honed his culinary skills in Rome and Paris before arriving in Las Vegas, crafts his dishes with a creative, edgy style. His … [Read more...] about Executive Chef, Francesco Di Caudo, Named 2023 James Beard Award Semifinalist, Sets His Sights on March 1st Opening at Basilico Ristorante Italiano
Chef’s Roma Kitchen to Bring New Culinary Delights
Chef Ricardo Romo Joins the New Ownership in Henderson's Favorite Restaurant Chef Ricardo Romo will bring his culinary talents to the off-Strip restaurant Chef’s Roma Kitchen at McDonald’s Highlands in Henderson. A veteran of the culinary industry, Chef Ricardo brings more than 20 years of passion and experience as an executive chef. “I have worked on the Strip, which I … [Read more...] about Chef’s Roma Kitchen to Bring New Culinary Delights
Caviar Bar at Resorts World Announces Exclusive Christmas and New Year’s Eve Dining Options
Resorts World Las Vegas’ world-class new American seafood and social dining restaurant announces specialty pre-fixe holiday menus Caviar Bar, Resorts World Las Vegas’ world-class seafood and social dining restaurant featuring Michelin-starred restaurateur Shaun Hergatt’s new American cuisine, announces Christmas and New Year’s Eve … [Read more...] about Caviar Bar at Resorts World Announces Exclusive Christmas and New Year’s Eve Dining Options
Ferraro’s Adds Brand-New Seasonal Dishes to Its Fall Dinner Menu
Ferraro’s Ristorante announces the addition of brand-new dishes to its fall dinner menu. Created with seasonal flavors and ingredients, these dishes, such as Carne Battuta, Capesante Scottate and Spaghetti Scoglio, join classics, including Ferraro’s Osso Buco, house-made pastas and more. Additionally, Ferraro’s invites guests to sample multiple dishes by selecting its … [Read more...] about Ferraro’s Adds Brand-New Seasonal Dishes to Its Fall Dinner Menu