Pancho’s Mexican Restaurant, located in Downtown Summerlin, will celebrate both Mexican Independence Day and National Guacamole Day with the Toasted Pepita Guacamole, offered exclusively on Monday, Sept. 16.
Taking a new spin on the classic dip, Pancho’s Toasted Pepita Guacamole is prepared with tomatoes, onions and spices, topped with toasted pepita seeds, and served with tostaditas chips. The limited-edition guacamole will only be available on National Guacamole Day and Mexican Independence Day, priced at $13.95 for lunch from 11 a.m. to 4 p.m. and $14.95 for dinner from 4 to 9 p.m.
Additionally, happy hour will be offered inside the cantina from 2. until 7 p.m. with discounted selections including $3 off select appetizers and drink specials, in addition to $3 off house and flavored margaritas, cocktails and house wines.
Reservations may be made by calling 702-982-0111 or at www.panchosrestaurant.com/vegas.
About Pancho’s Mexican Restaurant
Pancho’s Mexican Restaurant, a Manhattan Beach institution for more than 40 years, is now open in Downtown Summerlin, serving traditional and modern Mexican fare by Executive Chef Ramon Hurtado. Awarded silver in Las Vegas Review Journal’s “Best of Las Vegas” awards in 2017 and voted one of the “Best Mexican Restaurants in Las Vegas” by OpenTable’s “Top 10 Diners’ Choice” awards, the fun, festive restaurant transports guests to a Mexican hacienda and vibrant bar, serving an array of handmade margaritas, more than 40 tequilas, and live entertainment seven nights per week. Pancho’s Mexican Restaurant opens at 11 a.m. daily. More information about Pancho’s is available at www.panchosrestaurant.com, by calling 702-982-0111, by following Pancho’s on Twitter and Instagram, and liking Pancho’s on Facebook. Reservations are available at www.panchosrestaurant.com.