Chef Matt Meyer’s new hot spot for dry-aged perfection, 138°, has announced the launch of a weekend brunch service. Brunch will now be available Saturday & Sunday from 10 a.m. - 2 p.m. Fans of Chef Matt Meyer’s acclaimed brunch at Served Global Dining will be delighted to hear that he has brought back a few fan-favorite dishes alongside new dishes that are sure to … [Read more...] about 138° Restaurant Announces New Weekend Brunch Service
Lox
Bazaar Meat by José Andrés at Sahara Las Vegas Shares 2021 Las Vegas Restaurant Week Prix Fixe Menu
Dine out for a cause at Bazaar Meat by José Andrés inside SAHARA Las Vegas with a mouth-watering prix fixe menu for Las Vegas Restaurant Week this June to benefit Three Square Food Bank. Available for $80 per person, the beginning course includes cotton candy foie gras with crispy amaranth; bagel & lox cone with dill cream cheese and marinated salmon roe; gazpacho … [Read more...] about Bazaar Meat by José Andrés at Sahara Las Vegas Shares 2021 Las Vegas Restaurant Week Prix Fixe Menu