Al Solito Posto is hosting a special four-course dinner in celebration of New Year’s Eve and a New Year’s Day Jazz Brunch. The New Year's Eve dinner will feature a four-course tasting menu from Chef de Cuisine Adam Rios, including a vegetarian option, and will be available from 4 p.m.- 11 p.m. An additional wine pairing will be available with wines hand-selected by Al … [Read more...] about Al Solito Posto Hosts New Year’s Eve Dinner and New Year’s Day Brunch
Italian wine
Gentlemen’s Ride Las Vegas Rally Kicks Off at Al Solito Posto
The Distinguished Gentleman’s Ride kicked off it’s Las Vegas Rally today at Al Solito Posto in Tivoli Village. Over three dozen riders of all ages and backgrounds gathered at the classic Italian restaurant with friends and family for a lively brunch before starting their journey circling the Tivoli fountains and setting off for landmarks including the Las Vegas Strip, the … [Read more...] about Gentlemen’s Ride Las Vegas Rally Kicks Off at Al Solito Posto
Ferraro’s Announces Taste & Learn Event May 21 Featuring Wines from Cesari
Ferraro’s Italian Restaurant & Wine Bar invites guests to experience the next Taste & Learn on Saturday, May 21, at 5 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting and education event that provides illuminating wine education along with a menu of expertly prepared, authentic Italian small plates crafted by Chef Mimmo Ferraro. The May Taste … [Read more...] about Ferraro’s Announces Taste & Learn Event May 21 Featuring Wines from Cesari
Dolce & Chianti to Debut Brand New Brunch Menu at Fabulous Launch Party Featuring Complimentary Bubbles and Bottomless Mimosas
Dolce & Chianti Cucina and Cocktails, the Tuscan-inspired fine dining restaurant in the Southwest, is now open for brunch and is debuting a new brunch menu. Dolce & Chianti Cucina and Cocktails, located at 4275 South Durango Drive, is introducing a new brunch menu with an Italian twist. The brunch menu will debut at a launch event on Saturday, December 4 from 11 am … [Read more...] about Dolce & Chianti to Debut Brand New Brunch Menu at Fabulous Launch Party Featuring Complimentary Bubbles and Bottomless Mimosas
Ada’s Wine Bar Somm Sundays to Feature Jodie Hellman and Diana Brier in October
Ada’s Wine Bar is excited to host a special wine & cheese pairing with Guest Sommelier Jodie Hellman, and Cheesemonger Diana Brier as part of its continuing Somm Sundays series. Hellman is a former manager at Ada’s Wine Bar, so serving as a guest somm is a bit of a “homecoming” for her, while this is the first Somm Sunday also featuring a guest cheesemonger in Brier. … [Read more...] about Ada’s Wine Bar Somm Sundays to Feature Jodie Hellman and Diana Brier in October
Ferraro’s Announces Taste & Learn Event Aug. 21 Featuring the Wines of Mastroberardino
Ferraro’s Italian Restaurant & Wine Bar invites guests to experience the next Taste & Learn on Saturday, Aug. 21 from 6 to 8 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting and education event that provides illuminating wine education along with a menu of expertly prepared, authentic Italian small plates crafted by Chef Mimmo Ferraro. Every … [Read more...] about Ferraro’s Announces Taste & Learn Event Aug. 21 Featuring the Wines of Mastroberardino
Ferraro’s Announces Taste & Learn Event July 24 Featuring Azelia Winery
Ferraro’s Italian Restaurant & Wine Bar invites guests to experience the next Taste & Learn on Saturday, July 24 from 6 to 8 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting and education event that provides illuminating wine education along with a menu of expertly prepared, authentic Italian small plates crafted by Chef Mimmo Ferraro. Each Taste … [Read more...] about Ferraro’s Announces Taste & Learn Event July 24 Featuring Azelia Winery
Tonight (April 13): Youth Pop Up Kitchen at D’Agostino’s Trattoria with Chef Jeff Project
Local Italian favorite, D'Agostino's Trattoria, hosts non-profit, The Chef Jeff Project, with an Italian and wine pairing dinner on Tuesday, April 13 at 6pm. Chefs unite to train the future culinary Chefs as food is being prepared, plated and served by the students. The fundraising event will help support life skills and culinary training to at-risk and disadvantaged … [Read more...] about Tonight (April 13): Youth Pop Up Kitchen at D’Agostino’s Trattoria with Chef Jeff Project
Ferraro’s To Showcase Acclaimed Balan Wine Company At One-Night-Only Dinner, May 7
Ferraro’s Italian Restaurant & Wine Bar invites guests to travel to the northeast corner of Italy’s Veneto region. On Friday, May 7 at 6:30 p.m., guests will savor exclusive wines from the Balan Company paired with a specially prepared dish by Executive Chef Mimmo Ferraro. The menu and wine pairing are offered for $125 per person, all inclusive. Today, the Balan … [Read more...] about Ferraro’s To Showcase Acclaimed Balan Wine Company At One-Night-Only Dinner, May 7
Ferraro’s Announces Next Taste & Learn Featuring The Antinori Winery, Saturday, March 27
Ferraro’s Italian Restaurant & Wine Bar invites guests to experience the first Taste & Learn of the spring on Saturday, March 27, at 6 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting dinner that provides illuminating wine education along with a menu of expertly prepared, authentic Italian small plates crafted by Chef Mimmo Ferraro. Each … [Read more...] about Ferraro’s Announces Next Taste & Learn Featuring The Antinori Winery, Saturday, March 27