Opening June 18, guests can enjoy the stunning outdoor space, specialty cocktails, and light bites
As the summer heats up, so does the party at Green Valley Ranch as the luxury resort introduces “Summer Nights at The Pond,” an all-new, vibrant, late-night scene that opens its doors Friday, June 18. Guests are invited to enjoy hand-crafted, specialty cocktails and light bites in the oasis of The Pond at Green Valley Ranch, while DJs play lively summer beats throughout the night. The stunning outdoor space is perfect for intimate and large groups alike and will feature “wow” photo moments including neon signs, greenery, lanterns, and wicker chairs to name a few, and exclusive local activations that will refresh every month.
“Summer Nights at The Pond” will take place Fridays and Saturdays from 8 p.m. – midnight following “The Backyard at Sundown” which will be open from 5 p.m. – 8 p.m. Guests are encouraged to utilize complimentary hotel valet or self-parking at the 215 Garage for easy access to The Pond. Walk-ins are welcome. For large parties, guests can call: 702-617-6800.
The Cocktail and Light Bites Menu includes the following:
Large Format
Private Jet To Cabo
Avion, Grapefruit, Lime, Grapefruit-elderflower Syrup
Ibiza Beach Club
Ciroc Peach, White Peach-cranberry, Chardonnay, Raspberry
Summer In The Hamptons
Grey Goose Strawberry-lemongrass Essence, Hampton Water Rosé, Rich Vanilla, Lemon
Featured Cocktails
Festival Flashback
Tito’s Handmade, Lemon, St-germain, Cotton Candy, Edible Glitter
Because, Summer
Rosé Sorbet, Moët Nectar Impérial Rosé
Playground Rules
Casamigos Blanco, Strawberry, Kiwi
Liquid Therapy-elyx
Absolut Elyx, Raspberry, Lemon, Soda
Current Mood
Empress, Cucumber, Elderflower Tonic Water, Black Lemon Bitters, Juniper, Rosemary
Stories For Monday
Ketel One Oranje, Lemon, Peach, Tropical Red Bull, Spiked Gummy Bears
Life Is Brew-tiful
Bulleit Bourbon, Vanilla, Lemon, Mango Cart Wheat Ale, Mint
Beach Please
Captain Morgan Private Stock, Passionfruit, Orgeat, Pineapple, Lime, Bitters
Poolside Bites
Bar Nuts
Bloody Mary Almonds, Honey Roasted Cashews, Wasabi Peas
Chips & Dip
House Made Smoked Cheddar Kettle Chips, Lime Dip
Charcuterie
Chorizo, Capocollo, Smoked Gouda, Quince Paste, Grain Mustard, Breadsticks
Grilled Shrimp Cocktail
Achiote Shrimp, Clamato Cocktail Sauce, Lime, Tajin
Macarons
Ube, Pineapple Mimosa, Lemon Raspberry, Black & White, Salted Caramel Praline, Campfire S’mores
Chocolaty Sweet & Salty
Chocolate Dipped Pretzels, Potato Chips, & Bacon