Where some like to stop and smell the flowers during springtime, at Landini’s Pizzeria we like to smell the pizzas. Available now, Landini’s Pizzeria, located at 9440 W. Russell Rd., has introduced two new signature pizzas to welcome spring.
Inspired by the season and incorporating sweet flavors and fresh ingredients, Landini’s new pies include: brie cheese with sliced red grapes and arugula; and fresh fig with mozzarella, pancetta, fig reduction and fresh basil. The pies are priced at $19.50 for an 18-inch pizza. House-made sangria is also available for $7, made with red wine, apples, oranges and tonic water.
Landini’s is family-owned by Leo Landini, a Florence, Italy native, and his wife, Christine Landini. Using fresh produce and hand-selected meats from trusted butchers, they make their pizzas with local flavors. Famous for its New York-style pizza, sold whole and by the slice, Landini’s also offers an expansive menu that includes panini sandwiches, salads, hot wings, and an assortment of pasta dishes, including carbonara, ravioli and lasagna. Landini’s also serves beer, wine and mimosas.
Landini’s is open from 11 a.m. to 9 p.m. daily, with indoor and outdoor seating for on-site dining, in addition to takeout and free delivery within one mile of the restaurant. Third-party delivery is also available through Grubhub, Postmates and DoorDash. Hours are subject to change. Landini’s is in full adherence to government health and safety mandates set by the State of Nevada, which include full mask requirements for employees and guests, and strict social distancing.
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