Calling all foodies and restaurateurs: Three Square Food Bank’s anticipated Las Vegas Restaurant Week will return June 5-16, 2023.
The 12-day event allows Southern Nevada’s restaurants to showcase their venues and menus through culinary arts while inviting the public to enjoy their favorite restaurants or try new spots while giving back to food-insecure residents across the valley.
Three Square is Southern Nevada’s only food bank and largest hunger relief organization, serving Las Vegas and all of Clark, Lincoln, Esmeralda, and Nye counties.
During Las Vegas Restaurant Week, participating restaurants across the valley develop prix fixe menus—some offering breakfast, brunch, lunch, or dinner at price points ranging from $20 to $80. A fixed portion of the meal’s cost will directly support Three Square and the 1-in-6 Southern Nevadans who are food insecure.
Some of the Restaurants include:
Echo & Rig Summerlin and Henderson by Chef Sam Marvin will offer lunch for $30, including a first course of Thick Cut Bacon or Chilled Tomato Cucumber Gazpacho. The second course is a choice of Bibb Salad or Caesar Salad. The third course includes: Ribeye Steak Sandwich served with Ahi Tuna Frites. Visit echoandrig.com.
Marché Bacchus French Bistro & Wine Shop, featuring Chef Bradley Ogden, is offering lunch for $40 and dinner for $60. Lunch will include a first course with a choice of French Onion Soup, Caesar Salad, or Truffled Goat Cheese Napoleon. The second course features a choice of Bistro Bacon Burger with a side of French Fries, Truffled Shrimp and Grits, Vegetarian Bolognese Linguini, or Croque Monsieur with a side of French Fries. The third course is a choice of Carrot Cake or Crème Brulee. The dinner menu includes the first course of a choice of Twice Baked Shaft Blue Cheese Souffle, French Onion Soup, Caesar Salad, or Truffled Goat Cheese Napoleon. Entrees include a choice of Ora King Salmon Red Wine Braised Beef, Vegetarian Bolognese Linguini, or Bistro Chicken Breast. Visit marchebacchus.com.
Trattoria Italia will offer a four-course dinner for $50, starting with a choice of Carpaccio Piemontese, Caesars Salad, Arancine, or Pasta e Fagioli. Next, enjoy a choice of Blank Ink Taglioline, Mushroom Ravioli, or Rigatoni Vodka Sauce. The entrée features a choice of Chicken Milanese, Grilled Salmon Livornese or Filet Mignon. End the meal with either a Cannolo or a Cream Puff. Visit trattoriaitalia.vegas.
Chef’s Romas Kitchen by Chef Ricardo Romo will give back, offering a $50 dinner featuring a choice of Bruschetta or Meatballs for the first course. The second course is a choice of Eggplant Parmigiana or Chicken Parmigiana, and then finish the meal with a choice of Cheese Cake or Tiramisu. Visit chefsromakitchen.com.
Tuscany Suites & Casino is participating with two restaurants, including Pub 365 and Tuscany Gardens. Enjoy lunch for $30 at Pub 365, starting with a beer selected from its Happy Hour menu. The Second Course features a choice of Taquitos, Potato Skins, or IPA Nachos. The Third Course is a choice of Unicorn Burger, BBQ Pulled Pork Sliders, or Fish Tacos. Visit tuscanylv.com. Tuscany Gardens will feature dinner for $80, including Sausage and Peppers with Crostini, Octopus Salad, Summer Vegetable Pasta, and NY Steak. Dessert includes a choice of Limoncello Panna Cotta or Creamy Vanilla Panna Cotta. Visit tuscanylv.com.
Zai Las Vegas recently opened in Downtown Las Vegas and will offer dinner for $60, starting with Báhn Mí Pork Slider, continuing with Corn Ribs, Nashville Shrimp, and delighting with Chcocorol Roll. Visit zaivegas.com.
Chinglish Wine Bar features a $20 box lunch, dine-in lunch for $30, and two dinner choices at $60 or $80. The three-course lunch features the choice of an entrée of either Sweet & Sour Chicken or Mongolian Beef. Both dinners offer four courses with a choice of Portuguese Fried Rice with Chicken or Hong Kong Crispy Noodles for the $60 meal and a choice of Peking Duck Lean or Chilean Sea Bass for the $80 meal. Visit chinglishwinebar.com.
Hussongs Boca Park is offering brunch for $20, lunch for $20, and dinner for $30. The Restaurant Week brunch menu is available Saturday and Sunday. Brunch includes a specialty mimosa or non-alcoholic beverage, Sopapillas, and 10 choices for the main course. Lunch and dinner will offer six options for the first course, seven picks for the second course, and two choices for the third course. Visit hussongsbocapark.com.
Since 2007, the event has provided millions of meals for those in need.
About Three Square Food Bank
Three Square is Southern Nevada’s only food bank and largest hunger relief organization, serving Las Vegas and all of Clark, Lincoln, Esmeralda, and Nye counties. Since its opening in 2007, Three Square has provided more than 444 million pounds of food to hundreds of thousands of people in need and earned a reputation as one of the country’s most efficient and effective food banks.
When the COVID-19 pandemic struck, Three Square immediately implemented a disaster response plan to answer sudden school and business closures, drastic declines in retail food donations, social distancing limitations on volunteer efforts, reduced on-site staff support, and the need for low-contact food distributions.
Within days, Three Square had increased food distribution by 250,000 meals a week. It increased the capacity of its Call Center to refer Southern Nevadans to available food resources, social services, and unemployment benefits.
A member of the Feeding America network of food banks, Three Square remains committed to its mission of providing wholesome food to hungry people while passionately pursuing a hunger-free community.
If you or someone you know needs food assistance or wants to learn more about Three Square’s vision of a community where no one is hungry, please connect at threesquare.org, Facebook (@ThreeSquareFoodBank), Instagram (@threesquarelv) and Twitter (@threesquarelv).
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