Landini’s Pizzeria, located at 9440 W. Russell Rd., will bring the luck of the Irish to green pizza in celebration of St. Patrick’s Day with the San Patrizio pizza, available on Wednesday, March 17.
Landini’s specialty San Patrizio pie will be topped with chicken, spinach, onions, artichokes and dollops of house-made pesto sauce. The green-topped pizza, priced at $25.50 for the 18-inch pizza and $17.50 for the 12-inch pizza, will be available when dining in the restaurant or for carryout. Additional green-inspired favorites include the Rustica Pie, topped with Brussels sprouts, pancetta and balsamic glaze; and the vegetarian Michelangelo, made with spinach, olives, green bell peppers, mushrooms and tomatoes; among others.
Landini’s is family-owned by Leo Landini, a Florence, Italy native, and his wife, Christine Landini. Using fresh produce and hand-selected meats from trusted butchers, they make their pizzas with local flavors. Signature pizzas, available whole and by the slice, include the Sopranos Pie, Mexican Pie, the vegetarian Arrabiata Pie and more. The new Landini’s Las Vegas also offers Italian favorites including panini sandwiches, salads and an assortment of pasta dishes, including carbonara, ravioli and lasagna. Beer, wine, house-made sangria and mimosas are also available.
Landini’s is open from 11 a.m. to 9 p.m. daily, with indoor and outdoor seating for on-site dining, in addition to takeout and free delivery within one mile of the restaurant. Third-party delivery is also available through Grubhub, Postmates and DoorDash. Hours are subject to change. Landini’s is in full adherence to government health and safety mandates set by the State of Nevada, which include full mask requirements for employees and guests, and strict social distancing.
Founded in 2009 by Florence, Italy native, Leo Landini, in San Diego’s Little Italy, Landini’s Pizzeria’s first Las Vegas location is now open at 9440 W. Russell Rd. Famous for its New York-style pizza, Landini’s Pizzeria also serves authentic Italian pasta dishes, paninis and appetizers, all made with fresh produce and hand-selected meats from trusted butchers. The new Las Vegas Landini’s Pizzeria is the biggest of three locations at 1,386 square feet, offering indoor and outdoor dining, plus wine, beer, house-made sangria and mimosas. Landini’s Pizzeria is open from 11 a.m. to 9 p.m. daily, with onsite dining plus takeout and delivery. Hours are subject to change.
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