Ada’s Wine Bar is hosting a special five-course meal in celebration of New Year’s Eve.
The dinner will feature five courses from Chef de Cuisine Jackson Stamper and Sous Chef Mick Skarda complementing wines hand-selected by Ada’s Lead Sommelier Kat Thomas.
Tickets are priced at $100 per person for dinner only, plus $65 for the wine pairing, plus taxes, fees and gratuity. Tickets must be purchased in advance at adaslv.com.
The special menu includes:
- Amuse – Savory Pâte à Choux
- First Course – Choice of Fried Oysters Rockefeller OR Vegetable Terrine with mushroom caviar
- Second Course – Beet Mezzaluna with golden beet, Chiogga, poppy seed, dill
- Third Course – Choice of 10 oz. Creekstone NY Strip with braised mushroom, charred broccolini, demi-glacé OR Pan Roasted Black Seabass with poached salsify, onion soubise OR Parsnip-Truffle Risotto
- Palate Cleanser – Blood Orange Sorbet
- Dessert – Chef Lezlee’s Chocolate Delight
When: Thursday, December 31 from 2 p.m. – 10 p.m.
Where: Ada’s Wine Bar – Tivoli Village, 410 S. Rampart Blvd #120 Las Vegas, NV 89145
Who: Ada’s Wine Bar Chef de Cuisine Jackson Stamper; Sous Chef Mick Skarda; Lead Somm Kat Thomas; Chef/Partner James Trees.
About Ada’s Wine Bar
From James Beard Finalist Chef James Trees and LEV Group, Ada’s Wine Bar presents wines of the world, accompanied by classic and creative shareable plates, boards and more.
Chosen for their intrigue, value and delight, the innovative wine list includes whites, roses and reds from around the world, categorized by descriptors such as “zesty, bright & aromatic” or “bold, spicy & rich” rather than region or grape.
Along with nearly 100 bottle selections (starting at $30), nearly two dozen wines by the glass are offered ranging $9-20. Sparkling wines, sherries, amaros and beers are also available.
The carefully curated menu is inspired by Chef Trees’ love of sharable, social food, in collaboration with Chef de Cuisine Jackson Stamper formerly of Employees Only in New York.
Led by Advanced Sommelier Kat “Wine Goddess” Thomas, the floor team is composed of accomplished sommeliers and wine enthusiasts.
Offering indoor and outdoor seating, Ada’s Wine Bar has a fresh inviting atmosphere including kitchen-facing wraparound wood bartop, tufted banquettes and hightop group tables.
Ada’s Wine Bar 410 S. Rampart Blvd # 120 Las Vegas, NV 89145
Guest services: (702) 462-2795 firstname.lastname@example.org
Instagram: @adas.lv Facebook @adaslasvegas