Resorts World Las Vegas’ World-Class New American Seafood and Social Dining Restaurant Introduces a Bubbles and Frites Fanciful Affair
Caviar Bar, Resorts World Las Vegas’ world-class seafood and social dining restaurant featuring Michelin-starred restaurateur Shaun Hergatt’s new American cuisine, introduces their first-ever Champagne and Fries, a tasting experience in collaboration with Maison Taittinger.
On Friday, September 16, from 6 to 9 p.m. Caviar Bar Executive Chef Shaun Hergatt invites guests to experience the perfect pairing of class and comfort. This event plans to feature a variety of seasoned fries, accompanied by a selection of Taittinger champagne.
The bubbly-filled evening starts at $35 per person, featuring sour crème and onion flavored frites and Taittinger.
For indulgent guests, truffle and parmesan-seasoned fries that pair perfectly with Taittinger Prelude will be available for $65. For those who crave more than the specialty spuds, Caviar Bar’s full menu will be available for order, while a special guest DJ sets the mood for the evening.
Caviar Bar is open for service daily from 5:30 p.m. to 12:00 a.m. and open for brunch every Sunday from 11 a.m. to 4 p.m. For the full menu or to book your reservation, guests may visit www.caviarbarlv.com.
About Caviar Bar
Caviar Bar, a world-class seafood and social dining restaurant featuring new American cuisine and ultra-premium Caspy Caviar by proprietor and Michelin-starred chef Shaun Hergatt, brings its indulgent caviar alongside decadent plates of cured meats, oysters, cheeses and seafood dishes to Resorts World Las Vegas.
Once reserved solely as a special occasion indulgence, Hergatt’s selections of Kaluga and Golden Ossetra are the stars of the menu, served with traditional accompaniments – because every day is a celebration.
Whether guests prefer a caviar-centric dish or organic salmon, tartares, Wagyu beef or Caviar Bar’s rich desserts, the dishes can all be enjoyed a la carte or as multi-course tastings.
The high-design, intimate jewel box restaurant and bar includes features like a Jamon Iberico Locker which serves as a functional art installation where the meats that are on display are also available on the menu.
Hand-crafted cocktails include custom libations for nightly revelry while caviar bumps are served with champagne or vodka, so guests can keep the fun flowing and indulge themselves all night.
Caviar Bar is located at 3000 S Las Vegas Blvd, Las Vegas, NV 89109; at Resorts World Las Vegas. Keep up with Caviar Bar on Instagram/Facebook.
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