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Tacos & Tequila Returns to Vegas with Vibrant New Restaurant & Cantina at Palace Station Hotel and Casino

May 19, 2022 By VegasPublicity

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Tacos & Tequila Returns to Vegas with Vibrant New Restaurant & Cantina at Palace Station Hotel and Casino
Alambre Tacos by Peter Harasty

The award-winning margaritas and Mexican food of Tacos & Tequila (T&T) have returned to Las Vegas with a vibrant new restaurant and cantina at Palace Station.

Now open, the new T&T spans 4,000 square-feet near the sports book. 

“We are thrilled to bring the new Tacos & Tequila to life as part of all the exciting new dining destinations at Palace Station,” said Michael Frey, co-founder of Drive This! Entertainment, the company behind T&T, along with Craig Gilbert. “We serve great Mexican food and cocktails and an even better time, and look forward to welcoming back our regulars, both locals and visitors, to the new T&T.” 













Combination Platter by Peter Harasty
Combination Platter by Peter Harasty

A Las Vegas favorite on the Strip for more than a decade, T&T is known for its fun, lively atmosphere and flavorful dishes that combine traditional and modern Mexican cuisine. T&T celebrates Mexican culture with vibrant design and oversized photographs of Mexico City that canvas the dining room walls. HDTVs throughout the restaurant and cantina offer prime sports viewing and proximity to the sports book makes it an ideal place to watch, dine and bet.  

Tacos and Tequila  Bar (©501 Studios)
Tacos and Tequila Bar (©501 Studios)

Creating thoughtfully crafted dishes, the kitchen is under the leadership of 10-year T&T veteran, Executive Chef Casey Houghton. Menu favorites include the award-winning “#1 Alambre” tacos made with filet mignon, applewood smoked bacon, Oaxaca cheese, poblano chili, onion and cilantro served on a flour tortilla; the shrimp quesadilla, made with grilled shrimp, black beans, Oaxaca cheese, pico de gallo, chipotle aioli, crema fresca and avocado in a flour tortilla; and beef  barbacoa enchiladas, made with slow-roasted brisket, roasted Guajillo-tomato sauce, gouda, Oaxaca and jack cheese, pickled onion and sour cream made with corn tortillas. T&T also serves vegan and gluten-free selections.  

Tacos and Tequila Venue (©501 Studios)
Tacos and Tequila Venue (©501 Studios)

T&T’s signature cocktails include handcrafted margaritas such as pineapple chipotle, strawberry agave and white peach. Offering a carefully curated selection of tequilas and mezcals, options include Don Julio, Clase Azul, Casa Dragones, Tears of Llorona, Cincoro, Komos, JAJA and Patron.  

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Open daily for lunch and dinner, T&T also offers happy hour from 3 – 6 p.m. Monday – Friday. Guests can enjoy 50% off appetizers and buy-one-get-one margaritas.  

T&T is the flagship restaurant for Frey and his partner, Craig Gilbert, who founded Drive This! Entertainment in 2006. The company is also behind Mozen Asian Kitchen, located in Southern California. More information about T&T can be found on the website at https://www.palacestation.com/eat-and-drink/tacos-and-tequila/, on Instagram at instagram.com/tacosandtequila, and on Facebook at facebook.com/tacosandtequila. 

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Filed Under: Dining Tagged With: Agave, Alambre, Appetizers, Avocado, Bacon, Bar, Barbacoa, Bean, Beef, Brisket, Cantina, Casino, Cheese, Chef, Chili pepper, Chipotle, Cocktails, Combination Platter, Corn tortilla, Cuisine, Culture, Dine, Dining, Dinner, Don Julio, Drink, Eating, Enchilada, Entertainment, Fast food, Filet mignon, Flavor, Flour tortilla, Food, Grill, Happy hour, Kitchen, Las Vegas, Lunch, Margarita, Mexican cuisine, Mexico, Monterey Jack, Palace Station, Pico de gallo, Poblano, Quesadilla, Restaurant, Shrimp, Sour cream, Sports, Strawberry, Taco, Tacos & Tequila, Tequila, Tortilla, Tradition, Vegas

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