The luxury steakhouse offers sommelier selects and chef-selected seafood Sundays-Thursdays
ONE Steakhouse, from brothers and acclaimed restaurateurs Michael Morton and David Morton and located at the exhilarating Virgin Hotels Las Vegas, part of Curio Collection by Hilton, has introduced an upscale happy hour for wine lovers. Available from 5-7 p.m. Sunday through Thursday, the offer features half-off glasses of sommelier selections in addition to a seafood tasting.
The promotion is available exclusively at the bar and features hand selected wines chosen by Anthony Ramirez, wine director at ONE Steakhouse. Using his expertise as a certified sommelier, Ramirez has crafted a rotating list of wines, including high-end labels such as Caymus Cabernet Sauvignon. Additionally, a petite shellfish platter, featuring a premium selection of shrimp, oysters and crab, will be available, priced at $25. The offer is exclusive to guests sitting at the bar, which is situated in the striking lounge under a canopy of scintillating lights – a chandelier made of 3,500 individual handcrafted pieces of glass vibrantly lit by LED lights.
ONE Steakhouse is open daily at 5 p.m. and can be found just steps away from the hotel’s valet on Harmon Avenue. Reservations may be made by calling 702-522-8111 or visiting www.onesteakhouselv.com.