Saffron, the Vegetarian Eatery, Vegas’ newest vegetarian and vegan restaurant located in Chinatown, is now accepting reservations for Valentine’s Day. The Southeast-Asian cuisine
Provides delectable dishes and handcrafted cocktails composed of fresh, organic, and primarily locally sourced ingredients.
If you enjoy top-notch service with a side of an alluring ambiance, Saffron is the ultimate Valentine’s Day experience. Guests are welcomed into Saffron by a hand-carved statue in the free-flowing pond, providing a tranquil environment for diners. Comfortable booths upholstered with deep velvet red tones are lined against the hand-carved wooden tile walls, providing the ultimate intimate experience.
Four Course Meal
First course— Fennel Citrus Salad with baby spinach, fennel, pistachio, grapefruit, orange, and mustard seed vinaigrette, OR Artichoke & White Bean Salad with marinated artichoke, fire roasted red pepper, white bean, cherry tomato, red onion, oregano, basil, oil, and red wine vinegar.
Second course— Potato Soup with caramelized leek & saffron with roasted potato, caramelized leeks, garlic, and chive oil, OR Tomato Bisque with Thai Basil.
Third course— Butternut Squash & Spinach Manicotti with roasted butternuts squash, sauteed spinach, cashew cream, lemon zest, and tofu ricotta, OR Vegan Surf & Turf with pan roasted portobello steaks, lobster mushrooms, potato puree, blistered hericots verts, charred onion petals, and chimichurri.
Dessert— Chocolate Mousse and Red Velvet Cake, OR Rose Raspberry Sorbetto.
To make a reservation, go to www.saffrontheeatery.com/reservations/
Saffron, The Vegetarian Eatery will be open 5 to 9:00 p.m. on Monday, February 14, and is located on 3545 S Decatur Blvd, Las Vegas, NV, 89103 in the famous Chinatown.