Al Solito Posto is hosting a special four-course dinner in celebration of New Year’s Eve and a New Year’s Day Jazz Brunch. The New Year's Eve dinner will feature a four-course tasting menu from Chef de Cuisine Adam Rios, including a vegetarian option, and will be available from 4 p.m.- 11 p.m. An additional wine pairing will be available with wines hand-selected by Al … [Read more...] about Al Solito Posto Hosts New Year’s Eve Dinner and New Year’s Day Brunch
Tasting menu
Multiple Venues at The Plaza Hotel & Casino Offer Affordable and Memorable Holiday Party Options
The Plaza Hotel & Casino offers customized and affordable party packages for groups large and small this holiday season. Whether in the iconic glass dome of Oscar’s steakhouse, the expansive ballroom, or the new Sand Dollar Downtown, the Plaza provides personalized touches and memorable experiences for an unforgettable holiday party. With its diverse holiday … [Read more...] about Multiple Venues at The Plaza Hotel & Casino Offer Affordable and Memorable Holiday Party Options
Iconic Chef Collaboration to Celebrate a Successful First Year of Acclaimed Matsu on October 26 & Opening of Sister Location, Naegi
Oceanside's Modern Japanese Fine-Dining Concept Celebrates 1 Year Anniversary & the Opening of New Japanese Fried Chicken Concept with an Exclusive Japanese Chef's Collaboration, the must experience of the season. Matsu, the celebrated Japanese fine- dining experience by chef William Eick, still considered in its infancy, and located just off South Coast Highway in … [Read more...] about Iconic Chef Collaboration to Celebrate a Successful First Year of Acclaimed Matsu on October 26 & Opening of Sister Location, Naegi
Matsu Highlights Executive Chef William Eick and Culinary Philosophy During National Culinary Arts Month
Oceanside's Modern Japanese Fine-Dining Concept Celebrates National Culinary Arts Month with an Exclusive Look Behind Its Culinary Philosophy Matsu, the Japanese fine dining experience located just off South Coast Highway in Oceanside, California, is celebrating National Culinary Arts Month this July by sharing the philosophy behind Matsu and what makes it a unique culinary … [Read more...] about Matsu Highlights Executive Chef William Eick and Culinary Philosophy During National Culinary Arts Month
Real Housewives of Orange County Star Emily Simpson Celebrates Husband Shane’s Birthday in Las Vegas
Last night, Saturday, June 25, Real Housewives of Orange County Star Emily Simpson celebrated her husband Shane's birthday at Terrace Mediterranean located on the rooftop of the world-renowned Larry Flynt's Hustler Club Las Vegas. The couple was spotted entering the rooftop eatery at approximately 6:30 p.m. and seemed to be in good spirits as they dined on signature dishes … [Read more...] about Real Housewives of Orange County Star Emily Simpson Celebrates Husband Shane’s Birthday in Las Vegas
Matsu Rises to the Culinary Occasion Debuting a Prestigious 10-Course Only Tasting Menu and Promoting All Salaried Status for All Employees
Oceanside's Modern Japanese Fine-Dining Concept Continues to be a Culinary Game Changer and Rewards The Team Matsu, the Japanese fine dining experience located just off South Coast Highway in Oceanside, California, is still in its infancy as an establishment but is already debuting some big changes for both guests and for employees. The modern Japanese concept, created … [Read more...] about Matsu Rises to the Culinary Occasion Debuting a Prestigious 10-Course Only Tasting Menu and Promoting All Salaried Status for All Employees
The Chancellor Restaurant Debuts at Tivoli Village
From the team that created the award-winning El Dorado Cantina brand comes The Chancellor, an elevated dining experience featuring an eclectic mix of Italian, Mexican, French, and American fare complemented by hand-crafted cocktails and an impeccable wine list. Recently known as Exclusivo and reimagined as The Chancellor, the menu, created by the culinary team of … [Read more...] about The Chancellor Restaurant Debuts at Tivoli Village
UNLVino Returns This Year, With a Twist
UNLV’s Longest Running Tradition Returns As ‘UNLVino Presents’ UNLVino, one of Vegas’ most iconic traditions returns to the food and beverage scene for the 48th year but with a new twist. With an ode to its humble roots, UNLVino evolves once again, transforming into “UNLVino Presents,” a new epicurean-style experience, designed to take the community on a culinary … [Read more...] about UNLVino Returns This Year, With a Twist
New Year’s Eve: Ring in the New Year at Saffron, the Vegetarian Eatery
The New Year's Eve experience includes an elegant Chef’s Tasting menu featuring six-courses. The six-course tasting menu is $125 per person, including a midnight champagne toast. For a $50 add-on, guests can receive a wine flight pairing and full bar. Guests can make their reservations now at www.saffrontheeatery.com Amuse Bouche— For an appetizer, guests will enjoy Pear … [Read more...] about New Year’s Eve: Ring in the New Year at Saffron, the Vegetarian Eatery
New Year’s Eve at The Venetian Resort Las Vegas
Get ready for New Year’s Eve at The Venetian Resort Las Vegas. Whether you’re looking to eat, drink or dance away 2021, the resort has an array of extraordinary experiences to welcome you into 2022. NONSTOP NIGHTLIFE The Dorsey, Rosina & Electra Cocktail Club Three unique bars, a night of endless possibilities. The Cocktail Collective offer stunning … [Read more...] about New Year’s Eve at The Venetian Resort Las Vegas