July and August Tasting Menu Harlø Steakhouse & Bar in Downtown Summerlin® presents its latest tasting menu, showcasing the finest in authentic French cuisine for July and August. Now available bi-monthly, Harlø Steakhouse brings forth Executive Chef Partner Gina Marinelli’s most recent tasting menu of French fare, now available through the end of … [Read more...] about Harlø Steakhouse & Bar Announces its July and August Tasting Menu
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Gaetano’s Celebrates 22 Years in Henderson
Gaetano’s proudly celebrates 22 years in business on June 14, 2024, by hosting a delightful four-course wine pairing dinner with the renowned California winery Daou Vineyards. Guests can indulge in this exclusive dinner for $165 per person, plus tax and tip, or book all-inclusive online for $210 per person. Reservations are required via this direct OpenTable link. Full … [Read more...] about Gaetano’s Celebrates 22 Years in Henderson
Sip, Savor and Celebrate National Wine Day at Bottiglia Cucina & Enoteca
Bottiglia Cucina & Enoteca, located at Green Valley Ranch Spa and Casino in Henderson, will toast National Wine Day with half-priced bottles of wine, available on Saturday, May 25. Guests can raise a glass and relish in half-off all bottles of wine during dinner from 4 to 11 p.m. Bottiglia’s expansive wine selection, which includes options from sparkling wines and … [Read more...] about Sip, Savor and Celebrate National Wine Day at Bottiglia Cucina & Enoteca
Gaetano’s Partners with Frank Family Vineyards & Master Somm Joe Phillips for February Wine Dinner
Owners Nick and Sarah Palmeri are partnering with Master Sommelier Joseph Phillips and Frank Family Vineyards to host their first wine dinner of 2024, featuring several of The Frank portfolio’s best California wines paired with a special menu of California cuisine-inspired dishes. When: Thursday, February 29th at 7 p.m. Where: Gaetano’s - 10271 S. Eastern Ave. … [Read more...] about Gaetano’s Partners with Frank Family Vineyards & Master Somm Joe Phillips for February Wine Dinner
Ferraro’s Ristorante Announces Jan. 20 Taste & Learn Featuring Wines from Greg Linn
Ferraro’s Ristorante invites guests to experience its next Taste & Learn on Saturday, Jan. 20, at 5 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates created by Ferraro’s Executive Chef Mimmo Ferraro. The January … [Read more...] about Ferraro’s Ristorante Announces Jan. 20 Taste & Learn Featuring Wines from Greg Linn
What to Look for When Buying Wine at the Grocery Store
The grocery store aisles provide more than just produce and pantry necessities. They also stock wines and spirits to complement your dinners and social gatherings. However, navigating the aisles of possibilities to find the perfect wine can be stressful. So, how can you pick out a good bottle of wine in a store? In this article, we'll examine essential factors for … [Read more...] about What to Look for When Buying Wine at the Grocery Store
Gaetano’s Announces 21st Anniversary Wine Dinner Featuring DAOU Family Estates
Gaetano’s is excited to celebrate twenty-one years in Henderson with this five-course dinner featuring DAOU Family Estates California wines. When: Friday, June 9th. Doors open at 6 p.m., and dinner begins at 7 p.m. Where: Gaetano’s - 10271 S. Eastern Ave. #111 Henderson, NV 89052 Who: Maeve Pesquera, Senior Vice President of DAOU Family Estates; Nick … [Read more...] about Gaetano’s Announces 21st Anniversary Wine Dinner Featuring DAOU Family Estates
Carson Kitchen Launches New Menu with Exotic Ingredient Features
Carson Kitchen’s claim to fame derives from its creative and reimagined flare for the comfort food classics using seasonal ingredients. With the summer months quickly upon us, that calls for a menu change. Chef and Owner Cory Harwell has developed new menu items now available at the Downtown Las Vegas location. “We had some fun developing this menu and took bold steps … [Read more...] about Carson Kitchen Launches New Menu with Exotic Ingredient Features
Iron Chef Masaharu Morimoto to Host Exclusive Omakase Dinner at His Eponymous MGM Grand Restaurant May 18
Reservations Now Available: Dining experience to feature a decadent six-course menu with exquisite wine and sake pairings Internationally acclaimed chef and star of “Iron Chef America,” Masaharu Morimoto invites guests to join him at MGM Grand’s Morimoto Las Vegas for an extraordinary one-night-only Omakase dinner on Thursday, May 18, with various seatings available from … [Read more...] about Iron Chef Masaharu Morimoto to Host Exclusive Omakase Dinner at His Eponymous MGM Grand Restaurant May 18
Celebrate Easter at South Point Hotel, Casino & Spa with Specialty Menus, April 9
Celebrate Easter at South Point Hotel, Casino & Spa on Sunday, April 9 with delicious pre-fixe menus served all day Baja Miguel’s, Coronado Café, Don Vito’s, Garden Buffet, Primarily Prime Rib and Silverado Steakhouse. Reservations are strongly encouraged and can be made online at southpointcasino.com/dining. Baja Miguel’s: available from 11 a.m. – 9 p.m., … [Read more...] about Celebrate Easter at South Point Hotel, Casino & Spa with Specialty Menus, April 9