Formula 1 Heineken Silver Las Vegas Grand Prix Partners with Papi Steak at Fontainebleau Las Vegas for Luxurious Trackside F1 Garage
Groot Hospitality’s High-Energy Steakhouse and Fontainebleau Las Vegas to Bring Ultra-Exclusive Culinary Experience to 2024 Event, Offering VIP Access with Paddock Pass, Pit Lane Walk, Private Truck Tours, Podium Celebration and More
The FORMULA 1 HEINEKEN SILVER LAS VEGAS GRAND PRIXhas partnered with Papi Steak at Fontainebleau Las Vegas– the famed steakhouse from David “Papi” Einhorn & David Grutman’s Groot Hospitality – to take over an F1 Garage during this year’s race, November 21-23. This ultra-exclusive trackside culinary and entertainment experience will combine Papi Steak’s high energy and the unrivaled hospitality of Las Vegas’ newest luxury resort with the thrills of an F1® race, offering unparalleled access from the starting line to the podium.
“The Papi Steak Garage is one of our most luxurious packages for the 2024 event,” said Renee Wilm, CEO of Las Vegas Grand Prix. “It marries the exhilaration of Vegas nightlife with the haute hospitality of Papi Steak to give guests access to the some of the greatest VIP moments throughout the weekend. Papi Steak is the perfect partner for our trackside dining experience, and we know this is going to be a highly sought-after hospitality offering for the most discerning F1® fans.”
Priced at $35,000 per person, guests can indulge in a flavor array unique to the high-end dining offered by Papi Steak at Fontainebleau Las Vegas, while enjoying the restaurant’s big, bold and photo-worthy design and a nightly lineup of top-notch DJ talent.
The Papi Steak Garage is a three-day ticket and includes:
F1 Paddock Pass – The F1 Hospitality Garages are the only tickets that include a Paddock Pass, delivering behind-the-scenes access to the working areas for F1 drivers, team principals, staff and media.
Trackside Dining by Papi Steak– Ticketholders can dine right next to the pit lane with a menu curated by the Groot Hospitality culinary team. Highlights include a raw bar boasting Alaskan king crab legs, Golden Ossetra caviar and split Maine lobster tails; passed hors d’oeuvre plates of wagyu pastrami, lamb lollipops, hamachi tartare and Papi Steak wagyu sliders; prime rib roast and Australian pure breed New York strip loin carving stations; side dishes; and a dessert station, among other offerings.
Paddock Club Rooftop Access – The Paddock Club rooftop will give fans 360-degree views of the Las Vegas Strip Circuit™ and other soon-to-be-announced activations and experiences.
LIV on the Grid – As part of the Paddock Club Rooftop, fans can access LIV’s open-air nightlife venue, which will feature a star-studded roster of A-list entertainers synonymous with LIV’s ultimate nightlife and daytime experiences.
Pit Lane Walk – A walking tour up and down the Las Vegas Pit Lane will be available with exclusive access to see inside the team garages.
Guided Track Tours – Guests can enjoy a lap around the Las Vegas Strip Circuit standing on specialty trucks, while expert hosts provide commentary on the ins and outs of the track.
F1Podium Celebration Access – Guests will be escorted to the iconic F1 Podium Celebration after the checkered flag is waved, where they will stand with the winning teams as confetti and sparkling wine are sprayed down from above.
Photo Safari – Fans can capture content of the most exclusive areas for the best photo moments along the circuit.
Access to East Harmon Zone – Guests can be part of the East Harmon Zone, featuring live entertainment throughout the weekend as well as driver interviews, autograph sessions and interactive fan activations.
Paddock Club Transportation – Paddock Club Shuttles will be available to take guests to and from select properties directly to the Pit Building.
Fusing inspiration from the Golden Era of Hollywood with its exclusive roster of celebrity clientele, Papi Steak – the famed Miami Beach hot spot – opened its second outpost at Fontainebleau Las Vegas in late 2023, bringing the see-and-be-seen destination to the West Coast. The steakhouse, beloved for its delicious cuts and over-the-top energy, has created an entirely new steakhouse experience, perfect for Las Vegas.
Einhorn said, “Just as Las Vegas Grand Prix isn’t just a race, Papi Steak isn’t just dinner. Since launching in Miami and now in Las Vegas, we are overwhelmed with the global appeal. Just like at Papi Steak, you never know what or who you’ll see at the Papi Steak Garage.”
Grutman added, “At Groot Hospitality, we create the most memorable dining and entertainment experiences. With Fontainebleau Las Vegas as our partner, we are going to do something on an even bigger scale – showcasing what Papi Steak is all about. Who doesn’t want to see Papi grilling trackside?”
Fontainebleau Las Vegas Senior Vice President of Hospitality & Nightlife Michael Waltman said, “This collaboration is a natural fit for us. Las Vegas Grand Prix, Fontainebleau Las Vegas and Papi Steak are synonymous with luxury, celebrity and elite experiences. The energy of Papi Steak perfectly complements the lineup of entertainment and electrifying energy that will take over Fontainebleau Las Vegas and Grand Prix Plaza during race week.”
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