Tailgate Social Bar and Grill, located at Palace Station Hotel and Casino, will start the summer season with a classic New England-style lobster boil offered throughout the month of July.
Tailgate’s lobster boil will feature Maine lobster, Littleneck clams, Kielbasa sausage, Red Bliss potatoes and corn on the cob, served with drawn butter and fresh lemon, priced at $23. The dish can be enjoyed with Tailgate’s selection of white and red wine, draft brews and signature cocktails such as the Gin + Juice made with Bombay Sapphire gin, cucumber, mint and lime.
About Tailgate Social:
Part of Palace Station’s dynamic collection of new food and beverage offerings, Tailgate Social is a high-energy sports bar and grill serving mouthwatering eats and a vast selection of beers including hard-to-find brews and domestic favorites. Tailgate Social is a prime place to catch the game with more than 30 HDTVs. Tailgate Social is open 4 – 9 p.m. from Monday – Thursday; 4 – 10 p.m. on Friday; noon – 10 p.m. on Saturday; and 11 a.m. – 9 p.m. on Sunday. Happy hour is 4 – 6 p.m. Monday – Friday.
More information is available on the website at https://tailgatesociallv.com, by calling (702) 221-6513, and on Facebook, Instagram, and Twitter.
 |
