Celebrating St. Patrick’s Day Hofbräuhaus Las Vegas is the best of both worlds – the luck of the Irish combined with the beer of the Germans!
Have a sham-rockin’ good time at the iconic beer hall and garden on Thursday, March 17 with a menu of Irish-German fusion offerings that can be paired with the restaurant’s premium Hofbräu beer imported directly from Munich.
Featured specials include Spinatsuppe mit Brotwürfelchen, spinach soup garnished with croutons; Gebackener Tortenbrie, breaded brie cheese fried golden brown, served with a spring salad bouquet and garnished with fried parsley and cranberries; Gepökelte Ochsenbrust mit Weißkraut, tender corned beef brisket served with steamed cabbage, carrots and mashed potatoes; and, for dessert, Brotpudding, bread and butter pudding served with vanilla ice cream, whiskey sauce and whipped cream.
Available only on St. Patrick’s Day, the special menu can be perfectly paired with the featured cocktail, The Screwy Leprechaun – a lucky combination of Malibu Rum, blue Curaçao and orange juice served in a 15-ounce Hurricane glass. We are in a-green-ment that you should celebrate St. Patrick’s Day at the Haus … it’s worth a shot!
Reservation for St. Patrick’s Day at Hofbräuhaus Las Vegas can be made by calling 702.853.BEER (2337). Hofbräuhaus Las Vegas is open Sunday to Thursday from 11 a.m. to 10 p.m. and Friday and Saturday from 11 a.m. to 11 p.m. For more information, follow Hofbräuhaus Las Vegas on Facebook, Twitter and Instagram or visit HofbrauhausLasVegas.com.
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