It’s time to get into the holiday spirit! Silverton Casino announces its holiday experiences, including story time with mermaids.
Silverton’s beloved mermaids will be taking a break outside of their 117,000-gallon tank on Saturdays and Sundays, Dec. 4-19, where they will read holiday stories to children of all ages next to the aquarium at 12-1:15 p.m. and 2-3:15 p.m. After each story, the mermaids will pose for pictures with the children and hand out candy canes.
The elves are here to stay for the holiday season! Make your way to the Bad Elf pop-up bar at Shady Grove Lounge daily at 5 p.m. to have an “elfin” good time. The holiday-themed space features jolly specials including $10 holiday specialty cocktails and tasty food items such as crispy wings or fingers, beef sliders, fish tacos, pizzas and more. The pop-up bar also offers these weekly promotions:
- Sunday – $1 PBR draft beers
- Monday – Industry Night, show your industry ID to receive 15 percent off of the check
- Tuesday – $2 Shot Tuesdays, with a choice of well vodka or tequila
- Wednesday – $5 Wine Wednesdays
- Thursday – Ugly Sweater Night, guests can wear an ugly sweater and get a free Shady Graham Central shot
Sundance Grill will be serving a three-course Christmas meal from 11 a.m. to 10 p.m. featuring a choice of house salad or seafood chowder; petit filet of beef made with truffle mushroom duxelles, amaretto-sweet potato purée, charred heirloom cauliflower and red wine demi; and s’mores bread pudding made with harvest crème anglaise, priced at $30 per person.
Mi Casa Grill Cantina will also celebrate Christmas Day from 11 a.m. to 9 p.m. with a three-course meal for $45 per person. The tasty menu includes a choice of house salad or pozole; 14 oz. bone-in ribeye made with cilantro potato purée and warm chorizo-corn elote sauté; churro cream puffs made with caramelized banana-passion fruit custard.
Christmas should be celebrated with sushi! Join Su Casa from 4:30-9 p.m. on Christmas Day with a special menu featuring a nigiri sampler of tuna zuke, salmon belly, hamachi belly, snapper sea bass, ebi and squid; temari sushi, made with tuna, salmon, unagi, snapper and ebi; tuna, hamachi, salmon and sea bass sashimi; maki roll made with spicy tuna and negihama; rainbow roll; and lychee panna cotta, made with black sesame sponge cake, passion fruit coulis and strawberry sorbet, priced at $75 for two people.
Twin Creeks will be open Christmas Eve and Christmas Day from 4:30-9:30 p.m. with a three-course dinner for $75 per person. The holiday menu includes a choice of creamy onion soup and brioche croutons or a shaved heirloom carrot salad made with toasted pistachios, pomegranate, feta and pistachio vinaigrette; grilled lamb loin served with pea puree, lentils, braised radishes, yogurt sauce and mint; and black forest panna cotta made with chocolate cremeux, brandy cherries, cherry gelée and chocolate sponge cake.
For more information and to make reservations, please visit silvertoncasino.com.