Chef Roy Ellamar connects with the community in his New Neighborhood Restaurant Chef Roy Ellamar, in partnership with The LevGroup, has announced the opening of his New Neighborhood restaurant, Fine Company, in Downtown Summerlin this Spring. After 15 years as an Executive Chef on the Las Vegas Strip and operating Harvest by Roy Ellamar at the Bellagio, Chef Roy is shifting … [Read more...] about Fine Company to Open in Downtown Summerlin this Spring
Breakfast sausage
Crossroads Kitchen to Debut Brunch and Lunch Beginning September
The popular plant-based restaurant at Resorts World Las Vegas will add a weekend brunch and weekday lunch service featuring all-new dishes Crossroads Kitchen at Resorts World Las Vegas will introduce weekend brunch and weekday lunch service beginning Saturday, Sept. 10. The new menus, featuring plant-based dishes by acclaimed chef Tal Ronnen, will include exclusive … [Read more...] about Crossroads Kitchen to Debut Brunch and Lunch Beginning September
Smoke & Fire Introduces a Sizzling Sunday Brunch with Bottomless Mimosas, Bloody Marys, and Much More
New hours of operation are Monday-Saturday 11 a.m. – 8 p.m. and Sunday 10 a.m. – 6 p.m. Smoke & Fire is launching a sizzling Sunday Brunch featuring bottomless mimosas and bloody Marys for $19 and new menu items including, but not limited to: Brunch Sliders – Three sliders with a fried egg, cheddar cheese, chipotle aioli and choice of smoked applewood bacon … [Read more...] about Smoke & Fire Introduces a Sizzling Sunday Brunch with Bottomless Mimosas, Bloody Marys, and Much More
