Tiramisu Cold Foam Affogato and Pecan Pie à La Mode Combine Best Ingredients from Each Las Vegas Venue
Crust & Roux – a gourmet pizza and pie concept – is teaming up with Founders Coffee to launch a limited-time, dessert collaboration.
Available through August 31 at Crust & Roux in Town Square, guests can enjoy the Tiramisu Cold Foam Affogato and Pecan Pie à La Mode that incorporate Founders’ espresso-infused cold foam into the pie-haven’s signature desserts.
Additionally, Founders Coffee will serve Crust & Roux’s fresh-baked strawberry and peach pies at each of its locations throughout August.
“At Crust & Roux, we are passionate about supporting other local businesses in fun and unique ways,” said AYYA Hospitality Partner Lowell Raven. “Through this exciting partnership with Founders – a beloved, locally owned coffee shop – we can celebrate Las Vegas’ dynamic culinary industry by bringing together the best ingredients from each of our venues to create something totally new for our guests.”
CRUST & ROUX x FOUNDERS COLLAB COFFEE DESSERTS:
- Tiramisu Cold Foam Affogato: Like a traditional affogato, this sweet treat features two staple flavors: espresso and vanilla ice cream. However, this dessert introduces a new twist by utilizing Founders’ espresso-infused cold foam over Crust & Roux’s ice cream.
- Pecan Pie à La Mode: The collaboration’s featured à la mode pours Founders’ espresso-infused cold foam onto vanilla ice cream resting atop a sweet and gooey slice of Crust & Roux’s homemade Pecan Pie.
Crust & Roux is open daily from 11 a.m. – midnight and is located in Town Square at 6825 S. Las Vegas Blvd Suite 120, Las Vegas, Nevada 89119.
Founders Coffee is open daily from 6 a.m. – 6 p.m. at 6410 S. Durango Dr #100, Las Vegas, Nevada 89113 and 3512 St. Rose Pkwy, Henderson, Nevada 89052.
For more information, please visit crustandroux.com.
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